Calling all bakers! If you have a flare for baking, a passion for creating and ideas to inspire, we want to hear from you. This is always such a fun and mind blowing event, the judges are already watering at mouth just thinking about it, so slip on those oven mitts, get creative, and get baking! Check out the NEW categories this time around.
Monday August 6th, 2018. Please submit your baking between 9am and 10.30am. Please state if pick up, which will between 1-1.45pm. Any food left over after this will be eaten or donated to charity.
Otago Room, OUSA Clubs & Societies Centre, 84 Albany Street, Dunedi
Potentially, but still TBC, the OUSA Recreation Exec. Officer, OUSA Recreation Manager and OUSA Recreation Programme Coordinator (plus assorted waifs and strays).
Marking Criteria/Prize Money:
Marking will be somewhat dependent on which category your creation is entered in. We will be marking on taste, presentation, difficulty and creativity. Categories are:
- Best in Show (across all categories) - $200
- Tastiest Sweet Creation - $75
- Tastiest Savoury Creation - $75
- Students Choice - $75
COST: Free (and restricted to) Otago University, Otago Polytech, and Otago Language Students.
Terms and Conditions
Please bake your own entry. There is a limit of 3 entries per person/flat/group. All entrants agree to have their name and an image of their food published in all forms of OUSA media including the Critic. Attach the enrolment form on the left to your entry. Please don’t give us food poisoning (if you wouldn’t feed it to your grandma, partner or child or potential children if you haven't got there yet, then we don’t want it either). If something looks dodgy we retain the right to remove it from the competition and biff it in the bin. You are only required to provide 3 servings of your baking, not the entire finished product unless of course, you want to.
Even Smaller Print: The judge's decision is final and no correspondence, debate or arguments will be entered into. General banter most welcome.