SEMESTER 2 COURSES NOW OPEN FOR REGISTRATIONS
Does your cooking knowledge only cover baked beans on toast and 2 minute noodles? OR are you trying to work out how to make delicious (nutritious) meals on a budget? Working in conjuction with the Department of Human Nutrition we are delivering sessions to help students broaden their repertoire of recipes with easy, cheap, accessible ideas!!
WHAT TO EXPECT
Over the two classes we will take you through some basic nutrition, budgeting and cooking skills. We will also give you a tonne of recipe ideas to take home with you whether you are cooking for 1 or for your flat of 6!
WHAT EXPERIENCE DO YOU NEED
No previous experience is required.
Ending 5th August 2021 Fee: $10.00 Bring a takeaway container for any leftovers you want to take home!
Ending 19th August 2021 Fee: $10.00 Bring a takeaway container for any leftovers you want to take home!